Baked Sesame Chicken


Ingredients

  • 3-4 chicken breasts, cut into bite size pieces
  • 1 cup corn starch

Sauce

  • 6 tablespoons honey
  • 4 tablespoons ketchup
  • 3 tablespoons sugar
  • 1 tablespoon brown sugar
  • 2 tablespoons white vinegar
  • 3 tablespoons soy sauce
  • 1/2 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 tablespoon cold water
  • 2 tablespoons corn starch
  • sesame seeds, for topping
  1. Preheat oven to 375 and spray a 9×13 inch baking dish with cooking spray.

  2. In a bowl, whisk together all sauce ingredients, set aside.

  3. Add chicken and 1 cup corn starch to a large ziplock bag. Seal and shake to coat chicken. Transfer chicken to a large pan or skillet drizzled with oil. Saute chicken over medium high heat until browned (2-4 minutes).

  4. Toss chicken in the prepared sauce. Transfer to baking dish. Bake for 20-25 minutes until chicken is cooked through. Serve with sesame seeds and green onions for garnish if desired. Enjoy!

     

    Courtesy of Creme de la Crumb https://www.lecremedelacrumb.com

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